The cookbook lives on!
Thanks for the renewed interest in the Twitter Cookbook! This has been a hugely fun project to put together, and it’s far from quiet. Please keep sending me recipes here and they’ll be added for the next revision of the cookbook.
The current goal is to set up a next revision of the book by end of March - just in time for spring! So come on - the soups and stews that kept us warm through the chill of winter are starting to wear thin, and fresh flavors are starting to come out. What do you eat when the weather warms up? What foods mean the end of the cold to you?